Annettew


Preparation for a bountiful harvest of tomatoes begins while snow still covers the ground. Before you can plant a beautiful row of seedlings, you must take several planning steps. Consulting a comprehensive cultivation guide on growing tomatoes will aid your planning process and help ensure you end up with a bountiful disease free crop.

Choose Your Tomato Varieties

Hundreds of choice tomato varieties abound - enough to confuse gardeners. Tomatoes come in every shape, size and color. Huge tomatoes that take two hands to carry are related to tiny grape tomatoes no larger than the top of a thumb. Purple, yellow, orange and red tomatoes all spring from the same gene pool. Perfect round tomatoes, oblong tomatoes, little marble-sized tomatoes, and huge scrunchy looking tomatoes grow around the world. Tomatoes that grow as a never-ending vine share space with tomato plants that grow in a compact, shrub form. For your summer tomato garden, choose several tomato varieties, as each variety is best suited for its own culinary responsibility, and each takes specific care and tending.

For summer-long harvesting, choose tomato plants that are “indeterminate,” or keep growing and growing and growing. These tomatoes will continue to set new fruit throughout the entire summer. These varieties are best for small cherry or grape sized tomatoes, as getting large fruit from these types of plants requires more work.

For shorter harvesting periods and larger tomatoes, choose “determinate” varieties, which grow to a certain size and stop. These plants put more energy into producing each fruit, resulting in larger, juicier fruit.

Pre-Order Seedlings or Sow Seeds

Tomatoes are fragile in the beginning. Growing a tomato from a seed and harvesting fruit in the same growing season takes advance preparation. If you prefer not to gamble with starting your own seeds, many companies offer mail-order seedlings of endless varieties. Plan for your seedlings to arrive for planting once the danger of frost is completely past. Tomato plants are tropical in origin and have little tolerance for cold.

For adventurous gardeners, harvesting a tomato grown from seed to fruit is a rewarding experience. Start seeds at least eight weeks before you wish to plant. Sow seeds thinly on a bed of light potting mix inside. Keep the seeds moist, but not overly wet. Misting daily does the trick. Once the seedlings have their second set of leaves, “prick out” the seedlings (gently remove seedlings one at a time, while holding the leaves) and plant into small pots of their own. Once frost danger has passed, “harden off” your plants by putting them outside during the day, and bringing them in at night. After a week or two of “hardening off,” you may plant outside.

Prepare the Garden Soil

While your tomato seeds are germinating on their warm and comfy windowsill, use the time to prep the garden soil. Tomatoes need an organically rich, yet well-draining soil. If you have extremely wet and heavy soil, avoid walking on it during the winter, as excessive walking with compact the soil. Add organic matter on top of the soil to help prevent winter erosion. Once the soil warms enough to be workable, double-dig the soil (Dig all of the soil out, mix in some organic matter, and put soil back in) to break up hardened areas and allow for good root penetration.

Plant the Garden

Once the soil is prepared, seedlings are hardened-off, and temperatures are warm (or warming), plant your tomato garden, and prepare for a summer of delicious harvests.

If you want more detailed tomato garden advice and tips from a world horticultural expert, visit www.bestjuicytomatoes.com

Bare Bones Gardener asked:


It can be a scary exercise to sit down and work out exactly what is spent every year, on the average home gardens and lawns.

Try adding up the costs of plants, weedicides, pesticides, fungicides, fertilisers, petrol, mower and trimmer maintenance, weed eater cord, garden mulch and even water costs. Even the time and effort we go to in order to maintain a good-looking environment for our families and ourselves can amount to a substantial price.

So it is no wonder that many people are looking at ways to save money for more important causes.

One of the first things that you can do to save money, is to make use of as much of that organic matter that many people throw in the bin or wash down the sink.

For instance do you throw out your lawn clippings? Do you dutifully wrap up and throw out those old veggie scraps?

Are you one of those people who regularly get the trailer out and make trips down to the landfill with a pile of branch prunings?

What about those pile of leaves you threw in the bin last autumn?

Do you realise that all of those things can be turned into a wonderful form of plant food, as well as being used as a barrier to prevent the soil from loosing moisture and therefore increasing the amount of time between watering your garden. An organic mulch will also improve the soil structure, increase the good animals like worms while assisting in decreasing the nasty pests living in the soil.

By keeping these sorts of things within your own garden you are also assisting in reducing the effects that city living is having on the environment in landfill problems and costs.

There are a number of different ways that you can recycle these piles of organic matter within your own yard. One is to apply the bulk organic matter directly to your garden beds, ensuring that you don’t pile the material directly up against the trunks or main stems of the plants. A second idea to get a worm farm and recycle your kitchen waste that way; the worms provide you with a very strong and nutritious fertilising liquid for the garden as a bonus. This liquid is so strong it has to be diluted 10-1.

Don’t, by the way, put meat products, citrus peels or onion and garlic in with the worms. A third way is to purchase or construct your own compost pile/bin/tumbler and recycle the material that way.

So just by composting your old leaves, soft cuttings, veggie and fruit scraps, chipped branches, lawn clippings etc., you can do a lot to reduce your costs that you would have spent on such things as garden mulch and fertilisers as well as assisting your plants to last much longer between watering periods. So as you can see there are a number of reasons for not throwing away all that organic material.



Powered by Yahoo Answers

Bare Bones Gardener asked:


It does not matter whether you put your kitchen scraps in the compost or the bin, did you know that you could grow many of your favourite fruit or vegetables from those scraps. Indeed, unless your compost is very well matured you will find stray veggie seedlings may appear wherever you deposit the compost.

Take for instance those potato peelings, if it is a fairly thick section of peel with an eye (shoot), then you can often get these to grow into full potato plants. Another indication that a potato is only good for planting or throwing out is the colour. If the potato is starting to look fairly green on the skin then *DO NOT EAT*, as it is an indication that it is producing a poisonous substance common in the nightshade family to which it as well as the tomatoes, chillies and capsicums belong. You can also get sweet potatoes and taros to grow from sections of the tubers.

Have you ever tried to plant or thought about trying to plant the seeds from a particularly nice tomato, capsicum, chili, watermelon or pumpkin? While any plants grown from such seed may vary quite a lot from the parent fruit, you can still achieve fairly good results from them if you are on a tight budget.

The plants grown from seeds of many of your kitchen scraps will not produce fruit to the same high standard as the original fruit/vegetables because of the complicated interbreeding programs put into place by the big seed companies. However the progeny can give a very wide range of resulting offspring. But if you come across one or two particularly good plants in the resulting season, then reuse the seeds of that and always-in future pick the best fruit from the best plants for your future propagation material.

Though there are some veggies in the kitchen where it is not possible to grow them from the seed in the fruit. These are those vegetables where the edible fruit is still in an immature state and the seed is not yet viable. These fruit/veggies include the cucumbers, okra and squashes to name just a few. This is because the fruit when it reaches a stage where the seed is viable is just too big and coarse for human consumption.

If you leave the top of a pineapple out in a shady spot for a week or so during warm weather, then strip back the lower dead leaves. You may even notice some small juvenile roots already forming at the base of the plant top. One thing to remember with pineapples is that it is a species of bromeliad. And as such it requires the same moist but well drained growing conditions.

When the garlic cloves are starting to get a green sprout coming out of the top, it is a pretty good indication, that it might be a good idea to plant them out individually for a good harvest in about 8-10 months time of this fairly expensive herb plant.

Treat it like any member of the onion tribe, because they like moist, well drained soil and a fair amount of feeding during the growing season. Harvest as the tops are dying back. But let them dry out in a cool but airy place, before you try to use them back in the kitchen.

Another fruit/vegetable along a similar line is corn, try leaving a fresh, uncooked cob of sweet corn in a shady dry spot for a couple of weeks, then you can strip the kernels away from the cob and plant them. A quicker suggestion is to grab a handful of corn kernels out of a packet of popping corn, The only comment would be that corn grown from these seeds would not be as sweet or juicy as sweet corn, and in reality would be better dried and used as popping corn.

Why not try growing your own peanuts? Always only using the raw nuts, and only choosing those nuts, which are still whole and encased in the brown skin. Peanuts can be grown during warmer weather in most parts of Australia. One of the fascinating things about peanuts is that they are one of the only plants which flower set fruit and then bury and pre plant their own seed ready for later germination. Yes the peanut, which is dug from the ground, is actually a fruit buried by the parent plant, after flowering.

You can always grow your own ginger; all it takes is a section of the root, purchased from a greengrocer. Plant it in a well drained but moist soil. Allowing plenty of room for the plant to spread out. You can be harvesting your own ginger roots within about 8-12 months.

Whether you have got a long fence, chook pen or an unsightly shed to cover, why not try planting a choko. The Vine can be very prolific, as long as you keep the moisture and fertilizer up to it.

Though once it is established, it can be left to fend for itself, and will still produce a steady supply of fruit for the family. If you have a few dollars why not look at purchasing some of the heritage or heirloom seed ranges of Fruit and vegetables. Many seed firms as well as organizations like the Seed Savers Network have many fascinating and unusual varieties of plants available for the home gardener to grow.

Of course once you have various plants growing in your veggie garden don’t forget to keep some propagating material back ( whether it is root sections, seed or divisions), for future plantings. Also you should think about letting certain plants like lettuce, parsley and basil go to seed, for planting later. I regularly have to weed my lawns around the gardens for rouge seedlings of the above plants. Such spare seedling weeds are easily replanted or swapped with other gardeners for plants I don’t yet have, or given to school and/or charity plant stalls. It is useful to have weeds that other people want and are willing to pay for.

While it usually not a good idea to try and propagate most of the tree fruit, simply from a time perspective and again because the results can also be very variable. It is still interesting to try even if you only end up getting a pot plant out of the results. It is possible to grow the seeds of such trees as mangoes, citrus, avocado, apple, pear, etc. While the fruit of some species simply have no viable seed at all eg, bananas. There is however a few, which readily lend themselves to home propagation eg, pawpaw (papaya), tree tomatoes, unroasted coffee beans, etc. I remember as a child, accidentally germinated a coconut palm, from throwing the mostly eaten out shell onto a garden bed for a few months.

Another suggestion for those of you out there, who are visited by birds to your garden, why not take a handful of birdseed and plant it out in an out of the way section of your garden. These bird friendly plants like Sunflower, oats, sorghum, etc, can be a real bonus for many native birds to supplement their diet. Many of the seeds in any packet of birdseed are very viable.

When my kids were younger and I was showing them such wonders, I used to have trouble convincing them that I could not do similar things in growing and multiplying with a variety of items of importance to them at the time, from toys to chocolate, lollies and even coins.



Powered by Yahoo Answers

Kimberly Green


Not every tomato enthusiast lives in Oklahoma with perfect tomato growing soil and beautiful sunlight able to grow tomatoes weighing in at seven pounds and twelve ounces (the current world record holder) so it’s important to set yourself for success if you wish to try your hand at in-door growing! Whether you plan on growing enough tomatoes to supply you through the winter months or you are in need of adequate lighting in a mid-sized green house, many urbanites are turning to artificial light sources designed specifically for growing plant life, otherwise known as grow lights.

The days of trying to position your plant racks on a windowsill in a futile attempt to catch light between the twenty-story buildings that have been strategically positioned to block all viable sunlight from your window are gone. With a small investment you’ll be set up to grow tomatoes in any room in your home. And you’ll be successful at it!

Lighting that’s suited for professional results usually comes in several pieces that require a small amount of assembly and it’s done that way so a grower can fit the right pieces together to suit their needs. First you need a lighting fixture. They come in a large array of sizes ranging from 2’ up to and surpassing 5’. Once you find a size that fits your needs you can tackle the ballast, which have an equally large amount of options for that custom growing experience. You can then cap everything off with a nice reflector to direct all that new light where it is needed the most; on your tomatoes.

If you are starting to feel a bit overwhelmed fear not: you can simply order up a grow light kit that fits your needs. These kits are offered mainly for those people who have less demanding needs and you’ll find them to be professionally built and more than adequate for the needs of the average grower. As with the individual parts that can be purchased, the kits have a very wide range of sizes and wattage to fit any application that you could possibly dream up!

With the lighting possibilities that exist today just about any produce or plant that requires large amounts of sunlight to grow can be successfully grown in-doors and with great success. After all, the largest tomato plant in the world currently grows in doors at Epcot Center In Disney World and has produced a record-breaking harvest of over 32,000 tomatoes.

Chris Dailey


Organic gardening is a skill that most people should learn. In these dire times, pesticides and chemicals have poisons the very ground that crops are grown in, learning to grow your own food at home is probably one of the wisest decisions that anyone could make. However, before making the leap into the organic gardening arena, there are a few supplies that you need to get before you can begin to grow your own food. Here are a few tips on what you need before planting season begins.

If you are a regular gardener, or an organic gardener, most of the needed supplies needed are relatively the same. Everyone needs a hoe, pail, shovel, and a hose to get water to your crops. Themain difference is that most organic gardeners will not be at the local hardware store purchasing weed killer or other pesticides or herbicides in order to take care of their garden quickly and easily.

Most organic gardeners know that by using these types of products, you can affect your food in a detrimental way and you can end up eating many of these poisons which become part of the food you are ingesting. You have to ask yourself if you would actually drink the poison that you are spraying on the plants. If not, then why would you want to eat it alter when it has become part of the plant you are about to eat!? The answer is that you wouldn’t and that by taking a time out, looking at a game plan, and deciding what to do way in advance, you are ensuring your success with your crops now and in the future.

You will also notice an overall shrinkage to the crops and the yields will be lower. Of course, if you are an organic gardener, you will be subject to the same things that all other gardeners will face. You must simply take care of them in a different way which will allow you to create a better tasting, and better for you, line up on your kitchen table.

Typically, an organic gardener, or any gardener for that matter, you will need some kind of a shovel with a spading fork by which to dig into the soil to begin to prepare it for planting. A pair of gloves is also necessary so that you can begin to take the weeds and the rocks out to of your soil, sometimes even with the help of a hoe or a pry bar to dig up even the toughest stones invented in your ground.

Once your soil is ready, and you have properly prepared additional product for your soil such as compost or worm castings, it is time to mix your soil with the organic fertilizers and do so in about a month in advance. This will allow the compost to break down further and will allow a proper mixing of the compost with the soil to make it even more healthy for the seeds to grow in.

Organic gardening supplies can be purchased at virtually any store. The supplies you will need as far as tools are basically the same as those needed by conventional gardeners. What you will need that is different are the composting additions that are typically bypassed by ordinary gardeners that will use pesticides and chemicals to protect their crops from on coming pests.

One might wonder why there are so many pests in the world. Most every insect or plant has some sort of purpose which has to do with the natural equilibrium of the area where they are located. If these insects are killed off, this causes an imbalance that cannot be replaced except over time.

This is why using strategies that are involved in the organic field, you will need to find an organic gardening supply store that can help you get all of the tools that you will need in order to make your endeavor a success.

Timing is everything, therefore get your supply list going for your organic gardening needs. Planning too late will lead to a lack of preparedness for event that may arise that will literally kill your crops overnight. So be forewarned and take the time a few months in advance so you are ready for any organic gardening problem, no matter what it is or when it arises.

If you have not created one yet, you will need to box in an area for your composting pile or even an area for your works so that you can create your own worm castings. By doing these things in advance, you will be prepared as you begin to get ready to plant your organic garden. Organic gardening supply tips can also be found by consulting local neighbors that also grow organically.

? Erin ? asked:


I want to start gardening but I am not so sure what is best for the climate here in Arizona.

Powered by Yahoo Answers

Alison Stevens


Heirloom tomatoes - also known as heritage tomatoes - are some of the many older varieties from which seeds have been saved over the years and passed from one generation to the next. Most tomatoes purchased today in supermarkets or grocery stores are hybrids which have been bred to produce higher yields, uniformity of shape and color, shipping durability and longer shelf life, rather than flavor.

Heirloom tomatoes are prized firstly for their amazing flavor. In addition to their outstanding flavor they frequently have a distinctive shape and come in a range of colors from purples to orange to green and more. Many heritage tomatoes are every bit as hardy as the hybrid varieties.

Heirloom tomatoes have become increasingly popular and more readily available in recent years. These tomatoes, in particular, bring as much to the garden as they do to the plate and they can’t be beaten for their outstanding flavor and the beauty they add to recipes and dishes with their many shapes, sizes, and colors.

These plants have become more popular with gardeners due to their excellent flavor and wide diversity of shapes, colors, and sizes. Previously, these tomatoes often were bred for flavor, rather than resistance to diseases and pests, the vagaries of weather or the rigors of transport. Today, heirloom tomatoes are considered worthy garden varieties that have stood the test of time.

They are highly prized by cooks and are wonderful to use because of their variety of colors, unusual appearance and strong flavors. They are much tastier than hybrid varieties and can readily be reproduced true to type.

When young, the plants can be susceptible to cutworms which will cut the plant off at the top of the soil. This can be avoided by placing a collar made from aluminum foil around the base of the plant. Plants within this category of tomato generally ripen early in the season and are often have a short fruiting season. Most hybrid tomatoes, if regrown from collected seed, will not be the same as the original hybrid plant. This tends to ensure the grower’s dependency on seed distributors for future crops. As with many plants, tomato cultivars can be acclimatized over several growing seasons to thrive in a particular geographical location through selection and seed saving.

Save some seeds to plant next year if you can beat the birds to them. Starting seeds directly where you want the tomatoes to grow will produce plants but your yield will be limited. You will get better results by starting your seeds in trays indoors. If using grow lights keep the plants within 6″ of the lights. Once the seedlings send out a second set of leaves, it will be time to transplant them from the starting tray to individual pots. Gently loosen the soil in the starting tray and separate individual plants. Fill the pots loosely with moistened starting mix and use a dibber to make a hole in the mix. Gently firm the soil around the seedling and moisten lightly. If you start your seeds very early, you may need to transplant some of your biggest plants again as they will outgrow their pots.

When it looks like it is time to plant your seedlings outside, you will need to harden the plants by moving the pots outside into the shade during the day. Bring them inside at night. After a week or so your heirloom tomato plants should be ready to plant in the garden. Once planted out, water regularly and support them as they grow with stakes or tomato cages.

Dale Martin


There are many types of organic gardening, from organic vegetable gardening to organic flower gardening. Many people have no idea what organic gardening really is. Organic Gardening refers to growing plants, vegetables, etc. without using pesticides or other harmful chemicals.

Many people believe that organic gardening offers many health benefits and that organically grown food is much better for the human body than food grown with pesticides and chemicals. With such health concerns in place, it only makes sense to grow your fruits and vegetables organically in your very own organic home garden.

If you would like to learn how to have your own organic garden but are unsure of where to start, you are in luck. I have compiled a few easy organic gardening tips for you to follow to get you started off on the right foot.

Collect Your Own Rainwater

This seems like a weird thing to do, but it is actually one of the best tips for organic gardening. For this procedure you will need to purchase a couple barrels from your local hardware store. These barrels will be used to collect rainwater. By collecting rainwater you are conserving water resources instead of wasting it. Some organic gardening growers hook up elaborate system of piping and hose to their rain collection barrels and the system then waters the organic garden automatically. You can probably find a variety of instructions for these types of systems by searching Google. If you don want to get that elaborate you can easily use a small bucket to scoop the water from the barrels or better yet, get a barrel with a spout on it, to water your organic garden by hand.

All Natural Fertilizer

Fertilizer is the place where most organic gardening growers go wrong. You must choose your fertilizer carefully. Many brands of fertilizer produced today contain some type of chemical. Be sure to read the label for the list of ingredients. True organic gardening must use an all natural fertilizer. Even if it says All Natural on the bag, make sure you read the label for the ingredients.

Another source of great natural fertilizer for organic gardening can come from using compost. Compost will help improve the structure of your soil and at the same time help increase the soils water retaining abilities. The best part about using compost for organic gardening is that it is free if you have your own compost pile or box. If not, you can always start one by beginning to collect grass clipping, leaves, etc.

Mulch for Organic Gardening

A simple yet often overlooked tip for organic gardening is to use mulch. By using organic material to mulch around your flower beds and trees you will conserve water, add humus and nutrients, and discourage weeds. This is one of the easiest organic gardening tips there is. Just be certain to locate a suitable natural organic mulch to do the job. You should be able to find one at your local home store or at a large nursery.

There are really no downsides to organic gardening. It is simply a matter of you putting in the time and consideration to make the switch from regular gardening to organic gardening. Not only will you be producing more healthy and nutritious plants and food but you will also be doing your part for the environment by not using chemicals or pesticides that do damage to it. Everything is going Green these days, so you might as well jump on the band wagon and help save the environment and a simple way to start is through organic gardening.

tiggrrrrr75 asked:


looking for seedlings or small plants, not seeds themselves.

Powered by Yahoo Answers

Gen Wright


These tips are just a few of the things about your organic gardening soil which are important. It makes common sense that your body will benefit from less toxic weed killers and pesticides, and your soil and garden insects will help improve the entire environment around you.

Organic gardening is not as difficult as many beginning gardeners believe it is. Quite simply it means you are going to plant your garden without using synthetic fertilizers, for making the plants grow and chemical pesticides to control the bugs. It really falls back to the farming principles used centuries ago before all the toxic chemicals started to be spread and spayed on all our plants and the ground.

The best way to make sure you get the biggest returns from your labor, regardless if its going to be flowers, herbs, veggies or a mish mash of several plants it’s best to have a detailed plan. And the best time to formulate your plan is in the fall or autumn, right after the fall growing season ends. This way you will have enough time to prepare the ground before the spring planting season begins.

Now is the time for you to actually determine what your selected ground is going to need, in the way of the proper nutrition to help your vegetation grow. Your plants will do well if they can receive about six hours of sunlight per day. In almost all cases positioning of your planting area in the south-east part of your ground will give more than adequate amounts of sunshine.

Once the proper location has been determined the next step is preparing the ground where you will be planting. To make the weed and grass removal successful you should perform the initial removal, then go back again a couple of weeks later and remove the weeds and grass which will have grown in the meantime. Turning the soil over two or three times with a rest of a couple of weeks in between helps to make sure you have weeded the roots out as well from the soil. Then mix in organic manure from chickens, cows or horses. Then laying a thick layer of wood chip or shredded newspaper on top will help to mulch the soil from drying out too much in summer, and protect the soil in winter.

You can also create an on-going compost cycle in your garden plot by simply digging in your fresh kitchen plant waste in spots that you rotate around the patch. This is a much simpler way to feed the soil than the compost bin, if you are unable to get that delicate balance right. Buying some worms for your soil is also a good idea if you don?t see them as you dig your soil. They are the best way to break down foods, aerate and fertilize the soil all year around.

Most people believe that chemical insecticides are essential to keep a garden under control. People think that without using chemical based pesticides, you just can?t control bug infestations. However, one of the best all natural ways to control the pest is to use their mortal enemy, birds.

It is very simple to attract birds to your garden every year, especially if you provide them with sheltered nesting areas. Not only do you furnish a nesting area for them but make water fully accessible to them. You can put something as simple as an attractive, large, water container or bird bath. Once the birds have been drawn to your garden and realize they can feast on your bug infestation your problem will be solved. And if you also provide some birdseed for the colder months the birds will know to always come back to your garden each season.

Also make sure you always plant plenty of flowering bushes that attract the bees and ladybird beetles. Learn the insects that help to pollinate your crops and that kill the destructive bugs. It is all about just helping Mother Nature to do what she does naturally.

It also makes sense to simply plant a bit more than you know you will need for your personal use. One special reason I will cover more later in this article. But the main reason is to make allowances for the fact that you will lose a percentage of your crop to insects and birds, so why not simply plan for that loss in the initial planning anyway. You should after all, help to feed the insects and birds that will help you fight off the rest of your predators.

It also just makes common sense that with an organic garden you will be healthier as you are not breathing in toxic sprays you use, or absorbing chemicals on your skin while you work in the garden. You will not need to spend so much time in your garden wearing breathing mask, eye goggles and gloves!

An hour a day of working in your garden will also improve your health and help in weight loss (burning calories), improve your blood pressure levels, strengthen the heart and lungs, build muscle, sharpen the mind. You will relieve stress and sleep much better.

You will receive such a sense of well being when you have a fruitful harvest, you just can?t beat it. Your family, friends, co-workers will also be grateful for any of your crop that you share. You will know you have done your part to help ?Mother Nature? return to her natural state and touched all the other human beings by doing so.

What other ways can you share the benefit of growing an organic garden?

Did you know that there are even bigger benefits in organic gardening besides having a more beautiful garden or eating healthier veggies and fruits? Actually there are more special benefits than most people and organic gardeners ever think about.

You can help improve the lives of people in your local community or around the world. It is true. Did you know you can feed children around the world with your organic garden? It’s really quite simple and only takes a little more planning and work on your part.

When you begin to plan your own personal natural garden you simply plan to layout a larger garden and plan for a bigger crop to harvest than you would need for your personal use. It doesn?t make any difference if it?s for flowers, veggies, fruits or bushes to beautify your yard. That is right! Just make it BIGGER. Then when it is time to harvest your crops, you will have more flowers, plants and veggies than you can possibly use by yourself.

Then, instead of carting buckets of spare fruit & veges to your workplace to give away,

instead take the bounty to the local Farmers Market or the Flea Market and sell it. You should not have any problem at all selling ORGANIC produce, whether it is fruit, vegetables, flowers, or potted plants you strike from cuttings. The fact that they are organic will be a huge advantage, and means you can ask for premium prices and you may end up with a pocket full of cash.

You should find that most shoppers are generous, especially if you put up a big sign telling the shoppers that 100% of all profits will be donated to XYZ Charity.

Then take the cash from your market sales that day and donate it to your favorite “Feed The Children” charity. When you do this a starving child will benefit from your garden, long after you harvested your crops for your personal use.

And this is only a few of the multiple benefits of organic gardening, as you will discover for yourself over the years ahead.